Archive for March 1st, 2010

Omega-3 (DHA) improves non-verbal reasoning and memory

Monday, March 1st, 2010

Nutra Ingredients USA reports on a study that indicates omega-3 fatty acid docosahexaenoic acid (DHA) may improve memory in the middle aged. The study, published in the Journal of Nutrition, found that increased blood levels of DHA were associated with improved nonverbal reasoning and working memory in people between 35 and 54, but intakes of other omega-3 fatty acids ALA (alpha-linolenic acid) and EPA (eicosapentaenoic... »

Posted in Health & Fitness, News, Supplements | 1 Comment »

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